Michigan State University has announced the results of a long-day lighting (LDL) research project at Wing Acres Dairy in Barry County, MI. Researchers from the school’s Biosystems and Agricultural Engineering Department worked with the Michigan Milk Producers Association (MMPA) to study the implications of LED-based LDL on milk production, and the study indicates an 8% increase over the course of a year.
Wherever you go these days, you see businesses switching their lighting systems from old-fashioned incandescent or harsh fluorescent to bright and shiny new LEDs. The local supermarket, the office where you work, the train station, restaurant or department store—all of these businesses are seeing the benefits of this rapidly developing technology. The light produced by LED bulbs is brighter and warmer and more focused than ever before, and business owners love the savings to their energy bills. But what about consumers?